Welcome to Loma News 

Inspection systems are key to customer safety and to protect the brand but the financial boosting potential is often overlooked. Our three examples explain how.

Regular testing and PVS checks are critical in ensuring your equipment is inspecting as intended. Our guide and PVS video show you how to do it correctly and at the required intervals.

Loma Systems, a global leader in inspection technologies for food quality and safety, will be showcasing its latest technologies at Pack Expo Las Vegas on 27 - 29 September 2021 at the Las Vegas Convention Center. The company is exhibiting on booth #4222.

Packaging for food comes in all sorts of shapes and sizes, with the purpose of making sure products look attractive, kept in optimum condition and safe for consumption. 

In February this year UK food safety bodies issued a warning to consumers to properly prepare frozen poultry products. That followed reports of hundreds of cases of Salmonellosis since January 2020.

Frustrated with your metal detector rejecting for no apparent reason, causing delays in your food production?  The good news is there might be a simple way to avoid such occurrences.  Yes, learn about the Metal Free Zone (MFZ) to easily ensure your line runs trouble free. 

As a leader in the design and manufacture of inspection equipment for food and pharmaceutical industries, ‘Check & Detect’ specialists, LOMA SYSTEMS^®, recently launched their new groundbreaking CW3 RUN-WET^® Combo and CW3 RUN-WET^® Checkweigher systems. 

Find out how functional and fail-safe systems help improve food manufacturing safety and stop hazards that could result in product recalls and loss of customer goodwill.