Witamy w Loma News 

Loma have announced their attendance at the PolagraTech in Poznan. The show is being held between 21st and 24th September at the MPT grounds, Poznan. Loma Systems and Lock Inspection can be found at hall 5 - stand #41

Loma Systems announce their attendance at the Pack Expo in Las Vegas, Nevada. The expo is being held between 28th and 30th September 2015 at the Las Vegas Convention Center, 3150 Paradise Road, Las Vegas, NV 89109, USA. Loma Systems and Lock Inspection can be found at booth #C-3203.

Loma will be focusing on its latest compact models with the newly launched X5c (Compact) X-ray unit on display for the first time in the UK. Responding to the growing demand for a more costeffective yet highly functional X-ray machine, the X5c is aimed at food manufacturers, processors and packers running multi-product, retail ready lines keen to make the switch to X-ray technology for the first time.

Following the release of BRC Global Standards V7, we look at the growing interest in using X-ray inspection technology as the preferred route for contaminant detection.

Loma Systems have announced their attendance at the PackEx in Toronto. The expo is being held between 16th and 18th June at the Toronto Congress Centre, Ontario. Loma Systems and Lock Inspection can be found at booth #1123.

Loma Systems announce their attendance at the Pack Expo East in Philadelphia. The expo is being held between 16th and 18th February at the Pennsylvania Convention Center, Philadelphia, PA USA. Loma Systems and Lock Inspection can be found at booth #1155.

Loma Systems announce they will be attending the Northwest Food Processors 2015 Expo. The expo is being held at the Oregon Convention Center in Portland, Oregon, January 12 - 14, 2015. Loma Systems and Lock Inspection can be found at booth #2015.

As official partner of the BRC Global Standards organisation, Loma Systems, is offering comprehensive advice and expertise to support food companies needing to review and adhere their inspection equipment and procedures following the release of BRC Global Standard for Food Safety Issue 7.